Arch Deluxe McDonald’s

Arch Deluxe™

THE SECRET SAUCE:

1 tablespoon mayonnaise

1/2 teaspoon Grey Poupon Specialty peppercorn mustard

Ingredients:

1 sesame seed hamburger bun (potato roll style with split crown)

1/4 pound Topps beef patty

1 slice American cheese

1-2 tomato slices

1-2 lettuce leaves, chopped

1 Tablespoon ketchup

1 Tablespoon chopped white onion

McDonald’s hamburger seasoning

COOKING:

1. In a small bowl, mix together the mayonnaise and the Dijon mustard. Set aside. This is the secret sauce.

2. Toast the face of each of the buns on a griddle as described in all other recipes.

3. Follow Quarter-Pounder cooking instuctions for the beef patty.

4. Dress your BUN in the following order: On the crown (top bun)

Special sauce

ketchup

onions

lettuce

tomato

cheese

5. Add the cooked beef patty then the toasted heel.

Makes 1 Arch Deluxe®

If you want an Arch Deluxe with bacon, pre-cook some thick sliced Hormel® pepper bacon, breaking one slice per burger in half. Lay the halves side by side on top of the cheese beforeadding the meat. (Or just use thick sliced bacon, adding a dash of pepper when cooking.)

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